Serves 6-8 | 6½ – 7 hours cooking | 15 mins preparation | Overnight in fridge While we cook with the heart sometimes we have to use the head, or to be more precise a pigs head in this case. With crispy ears and meaty snout and cheeks a pigs head provides a variety of…
Tag: Pork
Roast Pork Shoulder Porchetta
Serves 4 | 3hrs 30mins cooking | 25 mins preparation Traditionally in Italy, porchetta is a whole young pig filled with lots of fresh herbs and slow-roasted. As it’s unlikely we need to feed enough people to justify a whole piglet we can get a similar effect with boneless pork shoulder or belly pork. Ingredients…
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