Serves 4 | 40 mins cooking | 15 mins preparation Quick and easy to make, to make this can become a regular and delicious weekday dinner of chicken with a spicy, rich, creamy and fragrant broth. Ingredients 1tsp Cumin 1tsp Cayenne pepper 1tsp Turmeric 1tsp Ground coriander 1/2tsp Garlic powder 1tsp Salt 4 Chicken breasts…
Tag: chicken
Chicken Adobo
Serves 2 | 30 mins cooking | 10 mins preparation Philippine adobo is a popular Filipino dish and cooking process in Philippine cuisine that involves meat, seafood, or vegetables marinated in vinegar, soy sauce, garlic, bay leaves, and black peppercorns, which is browned in oil, and simmered in the marinade. The basic ingredients are the…
Thai Jungle Curry – Kaeng Pa
Serves 4 | 20 mins cooking | 15 mins preparation This is a recipe for the famous Thai Jungle Curry from the mountainous region of Chiang Mai. Traditionally made with whatever vegetables were found in the jungle and the meat or fish from the days hunt, though I am using chicken you can use the…
Chicken and Sweetcorn Soup
Serves 6-8 | 10-20 mins cooking | 5 mins preparation Always one of the essentials I order whenever in a Chinese restaurant or when ordering a Chinese takeaway now recreated at home. Ingredients 1 chicken breast – shredded 1 can creamed sweetcorn 1 can sweetcorn – optional 2 cloves garlic – crushed 1 inch ginger…
Thai Green chicken curry
Serves 2 | 10 mins cooking | 10 mins preparation This is probably the worlds most popular Thai dish and probably the one most people start with when first trying Thai food. Its ingredients are not exactly fixed and often found with chicken, pork and fish. The curry is not necessarily sweeter than other Thai…
Half Gurkha Chicken Curry
Serves 4 | 1hr 15 mins cooking | 10 mins preparation Looking for something different to do with chicken thighs I came across a recipe by Jamie Oliver for Gurkha Chicken Curry. As normal with lots of these chef’s recipe’s unless I know ahead of time and plan my shopping to make their recipe’s I…
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